The benefits of cloves for your health.

The benefits of cloves for your health

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Preserves the liver

Eugenol, a compound in the clove, is a preservative for your liver. Not only does it improve liver function, but it also provides good fats that are linked to liver health. It helps to reduce inflammation in the liver and maintains full health. Antioxidants are high in the aromatic properties of these cloves.

Reduces Stomach Ulcer

Cloves are very helpful in reducing the peptic ulcer, which means painful sores that form in the esophagus. Diarrhea can be caused by various factors, such as damage to the underlying protective layer of the stomach. Consuming clove-oil increases the production of gastric mucus in your gastrointestinal tract, which acts as a barrier to protect the stomach from the digestive acids.

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Improves bone health

Eugenol, a compound high in cloves, can increase the strength and stiffness of your bones by alleviating the problem of bone softening at middle age, thereby reducing the risk of fractures.

Manganese in cloves plays an important role in the development of bones, as well as an essential nutrient for bone health.

Include a teaspoon of cloves as part of your daily diet to improve bone health.

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Clove oil is useful in relieving arthritis pain. If you do not have this clove oil available, applying cloves as a paste and applying it in an area where arthritis is most likely will give you quick relief. Everyone has been practicing this natural treatment for arthritis since ancient times.